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Where When How May/June 2017 : Page 128

DINING CONTINUED FROM PAGE 122 ularly make appearances off the deck! Children’s menu is available, along with nightly specials and appetisers ranging from wings to nachos. A popular bar with sports on TV and slot machines. Weds Fish n Chips Special. Friday night happy hour 5-7pm, beer $4, wine $5, mixed drinks $5. 941-5090 -Turtle Cove, located at Harbour Towne directly over the water (MAP #77) www.tcmarina.com/shark-bite SOLANA! Serving breakfast, lunch and dinner daily in an elegant beachside setting, from 7:30am -10pm. Specialising in sushi, Teppanyaki, Japanese, grill, cocktails and tapas. Solana is one of the most recent restaurants to hit the food scene, offering a unique and fun mix of sushi and Teppanyaki, with chefs showcasing their specialist knife skills right in front of you. Dinner reservations recommended. Live music Thurs., Friday and Sat. nights. 946-5254 / 333-3343 -Located on the beach at Ocean Club West Resort. www.solana.tc (MAP #38) CONTINUED ON PAGE 130 Live Music – Under the Trees Elegant, Outdoor Garden or Air-Conditioned Dining ONLINE & IN PRINT FROM THE PUBLISHERS OF Fresh Locally Caught Seafood “Where When How” RESTAURANT MENUS & RECIPES READ IT ONLINE AT WHEREWHENHOW.COM Dining Guide P R OV I D E N C I A L E S info@opustci.com | www.opustci.com Dinner 7 nights 6-10:30 PM Located at the Ocean Club Plaza across from Provo Golf Club For reservations call 946-5885 128 • • • • • MAY/JUNE 2017 “Where When How -Turks & Caicos Islands”

Fold-Out Map Of Providenciales

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Opus Wine-Bar-Grill

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