Where When How Summer 2012 : Page 133

DINING CONTINUED FROM PAGE 128 PARALLEL23 A level of culinary sophistication seldom found beyond the bounds of major metro-politan areas. Cuisine celebrating Caribbean flavours with culinary delights from around the world and a wine cellar for the most discerning palates. Breakfast and dinner served daily. GREEN FLAMINGO BAR and cigar lounge serves light meals until midnight. THE PLUNGE POOL BAR serves lunch and drinks by the pool. 946-8666 -Reservations required GRACE BAY -Princess Drive at The Regent Palms (See MAP #55) Magnolia Restaurant & Wine Bar Miramar • Turtle Cove • Providenciales Reservations Recommended • Tel 941.5108 PELICAN BAY RESTAURANT & BAR Located at the popular Royal West Indies Resort, the kitchen is the domain of Chef Peter Redstone. The Pelican Bay menu is fresh, exciting and extensive enough to please anyone in your dining party. Breakfast, lunch and dinner with popular Happy Hour Bar. Jerk Sundays! 941-2365 www.PelicanBayTCI.com CONTINUED ON PAGE 134 Dinner served from 6pm • Wine Bar & Lounge Open from 4pm 'SunSeT' Happy HouR SeRved FRom 4pm -6pm daily European style patio dining with views of the marina & north shore Eclectic collection of international cuisines & fresh local seafood Closed Sunday and Monday June thru August Email: magnolia@tciway.tc • Web: www.magnoliaprovo.com Visit the Turks & Caicos Islands at www.WhereWhenHow.com SUMMER 2012 • • • • • 133

Tiki Hut Island Eatery
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